Chewy Oatmeal Raisin Cookies

You Will Need:

1 Cup All-Purpose Flour

1 tsp Baking Soda (Bob’s Red Mill)

½ tsp Salt

1 tsp Cinnamon

1 tsp Vanilla

¼ tsp Nutmeg

¾ Cup Butter, room temp & unsalted

2 Eggs, room temp

2 Cups Oats (Bob’s Red Mill)
2/4 Cup Sugar

1 Cup Raisins

Directions:

1. Cream together butter and sugar, scrap sides down. Once creamed together add 1 egg at a time and the vanilla, mix thoroughly.

2. Combine the flour, salt, cinnamon, and nutmeg, mix together and add to the egg mixture, mix to combine.

3. Add the oats, and raisins and mix 1 to 2 minutes more.

4. Use an ice cream scoop to scoop even amounts on to an unbleached parchment paper lined baking sheet. Bake at 350 for 12 to 14 minutes.