Shrimp & Rice

My sister introduced me to this meal and it is beyond amazing.. One of our all time favorites.. what more is there to say about this? Just make it and give it a try!

You Will Need:

1 Cup Basmati Rice or Noodles

1 Cup Chicken Broth

3 tbsp Chopped Fresh Cilantro, divided

3 tbsp Butter, divided

1 Leek, White and Green Parts chopped

2 Cloves Minced Garlic

2 lb. Large Shrimp, peeled and deveined

1/4 tsp Salt

1/4 tsp Pepper

1/2 Cup Chicken Broth

1/4 Cup Heavy Cream

1 tsp Lemon Zest, grated

While this is cooking, add the chicken broth, cilantro, and rice into a sauce pan, cover and cook until done, and all liquid is gone

Add butter, salt, leeks, cilantro, and garlic to a stainless steel pan and cook 3-4 minutes or until done

Cook shrimp

Cook shrimp separately until 'red' done

Add shrimp to the leaks

Add cream 

Zest lemon

Boil for 3-5 minutes

Stir in pasta or rice