Skip to main content

Melinda's books

I Am Watching You
The Maid
Hopeless
It Ends with Us
Unmissing
The All New Ball Book Of Canning And Preserving: Over 200 of the Best Canned, Jammed, Pickled, and Preserved Recipes
Ball Complete Book of Home Preserving
Jurassic World: The Official Cookbook
Halo: The Official Cookbook
Ugly Love
Verity
Where the Crawdads Sing
The Moonlight Child
Becky: The Heartbreaking Story of Becky Watts by Her Father Darren Galsworthy
Freed
Drowning in Stars
Behind Her Eyes
The Girl in the White Van
Regretting You
Defending Jacob


Melinda Haiden's favorite books »

Featured

Homemade McChicken

M cChicken sandwich, spicy or regular, has always been a household favorite until McDonalds started adding crap to the recipe. I used to work at McDonalds when I was 16 years old, things have def changed from then to now. Season it how you wish, I just throw a bunch of spices in and call it good! Does not matter what you use.  You Will Need: Ground Chicken Garlic Powder Onion Powder Paprika  Breadcrumbs  Flour Egg Wash Mayo Buns Lettuce Tomato After you form patties, freeze for 1 to 2 hours. Once frozen, dip in flour, egg then bread crumbs and deep fry until golden brown and 165 degrees temp reached inside. 

Game Day Chicken Dip

Football is just around the corner. We are mainly excited for The Ohio State Buckeyes College football over pro. However, there are teams we follow and will always follow on the pro team! We follow Green Bay Packers, and Seahawks; leave a comment below telling me who you follow or who is your favorite football team? Bring on the football season, as I am so ready with my game day chicken dip. 

You Will Need:

4 Large Organic Chicken Breast (Stage 3 from Whole Foods Market)
1 Cup Organic Ranch
1/2 Cup Franks Hot Sauce {or homemade}
1 pkg Organic Cream Cheese, room temp
Salt & Pepper, to taste
Organic Chili Powder
Organic Onion Powder
Organic Garlic Powder



Cook chicken on 350 degrees for 30-40 minutes, or until fully cooked; I seasoned with chili powder, salt, onion powder, and garlic powder


In a square baking dish, place cream cheese, ranch, and hot sauce; set aside


Once chicken is fully cooked, in a food processor or Vitamix blender; shred the chicken


Mix the chicken into the cream cheese pan. Bake at 350 degrees for another 20 minutes, be sure to stir it halfway through


Serve with your favorite chips, or crackers (homemade is best)



Comments

Popular Posts