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Melinda's books

I Am Watching You
The Maid
Hopeless
It Ends with Us
Unmissing
The All New Ball Book Of Canning And Preserving: Over 200 of the Best Canned, Jammed, Pickled, and Preserved Recipes
Ball Complete Book of Home Preserving
Jurassic World: The Official Cookbook
Halo: The Official Cookbook
Ugly Love
Verity
Where the Crawdads Sing
The Moonlight Child
Becky: The Heartbreaking Story of Becky Watts by Her Father Darren Galsworthy
Freed
Drowning in Stars
Behind Her Eyes
The Girl in the White Van
Regretting You
Defending Jacob


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Homemade McChicken

M cChicken sandwich, spicy or regular, has always been a household favorite until McDonalds started adding crap to the recipe. I used to work at McDonalds when I was 16 years old, things have def changed from then to now. Season it how you wish, I just throw a bunch of spices in and call it good! Does not matter what you use.  You Will Need: Ground Chicken Garlic Powder Onion Powder Paprika  Breadcrumbs  Flour Egg Wash Mayo Buns Lettuce Tomato After you form patties, freeze for 1 to 2 hours. Once frozen, dip in flour, egg then bread crumbs and deep fry until golden brown and 165 degrees temp reached inside. 
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Cream Cheese Frosting

Need I say more?!? Cream cheese frosting is always a good recipe to have for cupcakes, carrot cake, cinnamon rolls, and so forth (or in Daniel's case, to eat plain as is! that man)! For many years I never understood how to make a fluffy, light, and yummy frosting until I made these for our Christmas celebrations. We tend to keep things the same every year, I guess you could say it is tradition. Christmas mornings we make the rolls together, getting messy is so fun for the Holiday's, then I (ONLY ME!) makes the frosting; sorry I do not trust anyone but myself when it comes to this frosting. A lot of people put way to much sugar...



You Will Need:

1 pkg Organic Cream Cheese, softened
1/4 Cup Organic Butter, softened
1-2 tsp Organic Vanilla Extract
1-2 Cups Organic Powdered Sugar






Cream together the softened cream cheese, butter, and vanilla


Add sugar, I added a little at a time, stir and continue adding until it taste right to me. I never measure the sugar


Mix to combine with a spatula then I use my hand mixer to fluff it up


Done! So yummy, creamy, lightly sweetened and a bit cheese flavor from the cream cheese! 


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