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Melinda's books

I Am Watching You
The Maid
Hopeless
It Ends with Us
Unmissing
The All New Ball Book Of Canning And Preserving: Over 200 of the Best Canned, Jammed, Pickled, and Preserved Recipes
Ball Complete Book of Home Preserving
Jurassic World: The Official Cookbook
Halo: The Official Cookbook
Ugly Love
Verity
Where the Crawdads Sing
The Moonlight Child
Becky: The Heartbreaking Story of Becky Watts by Her Father Darren Galsworthy
Freed
Drowning in Stars
Behind Her Eyes
The Girl in the White Van
Regretting You
Defending Jacob


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Focaccia

Focaccia is soooo fun to make esp with kids. I love getting my kids involved in cooking. The younger you get them cooking, the more love they have for it and want to do it. I started my son off at 4 years old.. today he LOVES to cook. I did not do the same with my daughter and she is really not into cooking. So, I decided any children we have going forward, their little butts will be cooking. Anytime my nieces or nephews are over, we cook together (bread, pizza, biscuits, whatever).  You Will Need: 4 Cups Bread Flour (King Arthur) 2 tsp Salt 1 tsp Sugar (honey or agava)  1.5 tsp Yeast 1 tbsp Oil (olive or avocado) 1 3/4 Cups Warm Water  Bake at 445 degrees 10-12 minutes
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French Bread Pizza

French bread is the easiest thing to ever make, and turning that into the best pizza ever is the next easiest thing to ever make! Buy some sauce, toast your french bread, add sauce and top however you see fit! Simple right? So, why are you buying store bought bread? Why do you buy frozen french bread pizza? No reason for that ever again! Give my bread recipe a try and give this pizza a chance to WOW you! You can freeze these; place them on a baking sheet (cook only halfway!) and place in freezer to freeze for 2 hours, store in ziplock labeled. When read to eat, pull out of freezer, cook at 350 degrees for 30 minutes.
 You Will Need:
Pizza Sauce
Homemade French Bread
Cheese
Olive Oil
Uncured Pepperoni
Black Olives
Bell Peppers
Cut our bread, add olive oil and toast for 10 minutes (I forgot to picture that part!)
Take out and top with sauce
Top with whatever you wish, these are what we did; Daniel had Jalapeños 
Bake at 350 degrees for 25-30 minutes
Let cool for 10 minutes...before cutting or eating
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