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Melinda's books

I Am Watching You
The Maid
Hopeless
It Ends with Us
Unmissing
The All New Ball Book Of Canning And Preserving: Over 200 of the Best Canned, Jammed, Pickled, and Preserved Recipes
Ball Complete Book of Home Preserving
Jurassic World: The Official Cookbook
Halo: The Official Cookbook
Ugly Love
Verity
Where the Crawdads Sing
The Moonlight Child
Becky: The Heartbreaking Story of Becky Watts by Her Father Darren Galsworthy
Freed
Drowning in Stars
Behind Her Eyes
The Girl in the White Van
Regretting You
Defending Jacob


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Strawberry Lemonade

I know I canned some strawberry lemonade concentrate and that is amazing no doubt esp since it has sat and all the flavors have blended nicely together.. but I wanted to make something fresh for by the pool.  You Will Need: 3 Cups Lemon Juice, fresh 1 Container Berries, cut Puree: 2 Cups Berries 2 tbsp Sugar 1/2 Cup Water  -Blend together until smooth Simple Syrup: 2 Cups Water 2 Cups Sugar   -Bring to a boil until sugar is dissolved 4 Cups Cold Water

Pizza Rolls

One of my favorite, easiest dinners to make when time is a thing of the past! I always make sure to have homemade dough on hand for whenever I crave or just plan out do not feel like making dinner lol. Cheese is always stocked in our fridge and pepperonis in the pantry! Sauce is always stocked to, do this means comes extremely easy to make to me. Give it a try and see how much you enjoy this, and you may be able to make this a dish on the nights you just do not have the time or drive to cook a HUGE meal.




You Will Need:

1 tsp Homemade Organic Italian Seasoning 
1 tsp Organic Garlic Salt
Organic Cheese
Organic Pepperoni 
Organic Pizza Sauce





Roll your pieces


Place cheese, pepperoni or any toppings


Fold into a ball and roll the ball


Foam a nice ball


Place close together on a dished, greased lightly


425 degrees 18-20 minutes let rest in pan for ten mins 


Remove from pan, top with warmed pizza sauce



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