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Melinda's books

I Am Watching You
The Maid
Hopeless
It Ends with Us
Unmissing
The All New Ball Book Of Canning And Preserving: Over 200 of the Best Canned, Jammed, Pickled, and Preserved Recipes
Ball Complete Book of Home Preserving
Jurassic World: The Official Cookbook
Halo: The Official Cookbook
Ugly Love
Verity
Where the Crawdads Sing
The Moonlight Child
Becky: The Heartbreaking Story of Becky Watts by Her Father Darren Galsworthy
Freed
Drowning in Stars
Behind Her Eyes
The Girl in the White Van
Regretting You
Defending Jacob


Melinda Haiden's favorite books »

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Strawberry Dole Whip

 

Homemade Whipped Cream

I love making my own whipped cream whenever I need it. Tonight I made whipped cream to top on my homemade angel food cake. This whipped cream makes up super easily and stays fresh for 2 days in the fridge, as long as it is covered really well. The whipped cream is amazing on some fresh cake instead of buttercream. I love dipping some fruit right into the whipped cream with nothing else.. yum yum yum!!





You Will Need:

2 Cups Organic Whipping Cream
6 tbsp Organic Sugar
2 tsp Organic Vanilla Extract


Place all your ingredients into a big bowl or kitchenaid stand mixer


Mix until fluffy 


Almost done here


And done! So fluffy and yummy! 




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