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Melinda's books

I Am Watching You
The Maid
Hopeless
It Ends with Us
Unmissing
The All New Ball Book Of Canning And Preserving: Over 200 of the Best Canned, Jammed, Pickled, and Preserved Recipes
Ball Complete Book of Home Preserving
Jurassic World: The Official Cookbook
Halo: The Official Cookbook
Ugly Love
Verity
Where the Crawdads Sing
The Moonlight Child
Becky: The Heartbreaking Story of Becky Watts by Her Father Darren Galsworthy
Freed
Drowning in Stars
Behind Her Eyes
The Girl in the White Van
Regretting You
Defending Jacob


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Easy Strawberry Cheesecake

Strawberry cheesecake is my 2nd favorite dessert, next to vanilla white cake with strawberries in the middle covered in whipped cream topping. YUM! I wanted to make this easier for myself being I am very busy, going non stop every single day with a 5 year old, 17 year old and 18 year old children. I made this dessert to bring to a family dinner at my brother in laws home. This dessert was gone before I could blink, lol. I literally wanted a second piece but it was gone. So, I made a second one for our family after the party. You Will Need: 1 tub Cheesecake Filling 12 Graham Crackers Crushed 1/2 Cup Sugar 1 Stick Butter, melted  1 lb Strawberries, cut 1/2 Cup Sugar 2 tbsp Lemon Juice

Pizza Hot Pockets

These can hold in the freeze for 6 months (not that they last that long, because lets be honest here, when you buy hot pockets brand you eat two in one sitting and have two left- so again my question is why do you need all those additives?) It is really dumb, and 100 percent unneeded. Make these and freeze them for up to 6 months (if they last because in this house they do not).
You can use your own homemade pizza sauce, I make this often and freeze it or can it, but just have not had the time lately. Therefore, I picked up a couple jars from Whole Foods Market because, well, let's be honest, I trust their ingredients most.
You Will Need:
Homemade Pizza Dough
Pizza Sauce
Raw Cheddar Cheese, Shredded
Uncured Pepperoni, optional
Roll out dough
Add sauce to the middle
Add cheese
Finally pepperoni's (you can leave these off to make it vegetarian 
Fold, pinch sides together, using a fork is best and place egg wash on top (beat 1 egg with 1 tsp water)
Bake at 350 degrees for 20-30 minutes or until golden brown
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