Skip to main content

Melinda's books

I Am Watching You
The Maid
Hopeless
It Ends with Us
Unmissing
The All New Ball Book Of Canning And Preserving: Over 200 of the Best Canned, Jammed, Pickled, and Preserved Recipes
Ball Complete Book of Home Preserving
Jurassic World: The Official Cookbook
Halo: The Official Cookbook
Ugly Love
Verity
Where the Crawdads Sing
The Moonlight Child
Becky: The Heartbreaking Story of Becky Watts by Her Father Darren Galsworthy
Freed
Drowning in Stars
Behind Her Eyes
The Girl in the White Van
Regretting You
Defending Jacob


Melinda Haiden's favorite books »

Featured

Easy Strawberry Cheesecake

Strawberry cheesecake is my 2nd favorite dessert, next to vanilla white cake with strawberries in the middle covered in whipped cream topping. YUM! I wanted to make this easier for myself being I am very busy, going non stop every single day with a 5 year old, 17 year old and 18 year old children. I made this dessert to bring to a family dinner at my brother in laws home. This dessert was gone before I could blink, lol. I literally wanted a second piece but it was gone. So, I made a second one for our family after the party. You Will Need: 1 tub Cheesecake Filling 12 Graham Crackers Crushed 1/2 Cup Sugar 1 Stick Butter, melted  1 lb Strawberries, cut 1/2 Cup Sugar 2 tbsp Lemon Juice
Post a Comment
Read more
Labels

Crockpot Chicken

There is nothing easier than throwing your whole chicken into a crockpot and letting it go all day long (first off it makes the house smell super amazing, and on cold days it heats the house up nicely) and not having to do much, expect flip it half way through. This is simply the best chicken I have ever made! Super moist, and flavorful. Stage 5 chicken I bought at whole foods market, it is pasture raised, no hormones and is just the best choice to buy when feeding your family, but if you cannot afford this (I paid $15.00 for almost 6 pounds, maybe more) then just an organic bird will do.
You Will Need:
1 Whole Chicken
1/2 Cup Homemade Ranch Seasoning
1 tbsp Chicken Base
2 Cups Water
Salt & Pepper
Crockpot
This is the only chicken base I trust
Place all ingredients in the crockpot, on high for 6-8 hours (or until chicken falls apart when you try to pick it up- mine cooked for 5)
I forgot to picture the chicken done! =[ Sorry! Just know it was amazing and tasty we had none left!
BTW (by the way) O-H!!! Go Bucks!
Print Friendly and PDF
Labels:

Comments

Post a Comment

Popular Posts

Print Friendly and PDF