Focaccia is soooo fun to make esp with kids. I love getting my kids involved in cooking. The younger you get them cooking, the more love they have for it and want to do it. I started my son off at 4 years old.. today he LOVES to cook. I did not do the same with my daughter and she is really not into cooking. So, I decided any children we have going forward, their little butts will be cooking. Anytime my nieces or nephews are over, we cook together (bread, pizza, biscuits, whatever). You Will Need: 4 Cups Bread Flour (King Arthur) 2 tsp Salt 1 tsp Sugar (honey or agava) 1.5 tsp Yeast 1 tbsp Oil (olive or avocado) 1 3/4 Cups Warm Water Bake at 445 degrees 10-12 minutes
I have to admit this was super fun working up and trying to figure out. My sister is pregnant with her second child whom she plans to breastfeed, assuming all goes well and she can breastfeed, so I made a medium sized one for her to try out, and a small for myself (since I am not pregnant my D size cup fits just fine in the small- with milk I am not too sure what size I would fit; but hey that is the fun in this, measuring as you go). Materials:
Red Heart Yarn (any color)
Yarn Needle
Crochet Hook H (5 MM)
Scissors
*With all these you can Ch either 25 or 30 (25 feels more comfortable for me)*
*You may sell items from this pattern, but I ask you link it back to me. Also, do not claim this pattern as your own or any photos. Copy right applies*
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