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Melinda's books

I Am Watching You
The Maid
Hopeless
It Ends with Us
Unmissing
The All New Ball Book Of Canning And Preserving: Over 200 of the Best Canned, Jammed, Pickled, and Preserved Recipes
Ball Complete Book of Home Preserving
Jurassic World: The Official Cookbook
Halo: The Official Cookbook
Ugly Love
Verity
Where the Crawdads Sing
The Moonlight Child
Becky: The Heartbreaking Story of Becky Watts by Her Father Darren Galsworthy
Freed
Drowning in Stars
Behind Her Eyes
The Girl in the White Van
Regretting You
Defending Jacob


Melinda Haiden's favorite books »

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Protein Chocolate Chip & Blueberry Bagels

These are soooooo good! My kids ask me to make these ALL the time. Esp my picky eater, she loves them!! Def can add whatever you want to them, or as toppings. I love mine with either plain or strawberry cream cheese. Yum! I know what I am making this week! No judging, our microwave broke and we decided to order new appliances, these were just old and needed to go, had them for 8 years. I LOVE our new appliances!  Funny story content: I was making mini corndogs and the stupid muffins would not stop crumbling! I was pissed and kinda sorta hit the pan on the side of our counter until it dented! oops.  My son, the one speaking, loves throwing that in my face. 😀  You Will Need: 2 Cups Flour 1 tsp Salt 2 tsp Baking Powder 1 tsp Cinnamon 1 Cup Greek Whole Milk Vanilla Yogurt 2 tbsp Honey  Chocolate Chips/Blueberries (I used frozen wild ones, thawed) Melted Butter, brushed on top before cooking. Cook 400 degrees for 10-15 mins or until golden brown. 
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Canning Pineapple

When canning anything you need to make sure to follow the directions to a tee! You cannot defer from the safe recipe that is provided to you. I do not want to name names, but I have seen some canning YouTubers who are NOT following the safe directions given to them and go off on their own doing whatever they wish. You cannot, by any means, do that unless you speak to the company first and get the approval from them. If you have no experience with canning, then I recommend starting with with this recipe as it is super easy and does not require you to have much skill {if you are new, this is a water bath canned recipe and that makes it super easy to follow along}. Sanitize your jar according to the link here! The link provided is to ball's website for beginners. And remember, when canning do it safely, according to the safe websites above and follow directions to a tee. This recipe only allows you to can in pints, so you will need 5 pint jars. You can also go to to the National Center for Home Food Preservation and find all safe recipes and how to maintain and sanitize your jars! Good luck and be safe!
You Will Need:
5 Pineapples
3 Cans Dole 100% Pineapple Juice
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