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Melinda's books

I Am Watching You
The Maid
Hopeless
It Ends with Us
Unmissing
The All New Ball Book Of Canning And Preserving: Over 200 of the Best Canned, Jammed, Pickled, and Preserved Recipes
Ball Complete Book of Home Preserving
Jurassic World: The Official Cookbook
Halo: The Official Cookbook
Ugly Love
Verity
Where the Crawdads Sing
The Moonlight Child
Becky: The Heartbreaking Story of Becky Watts by Her Father Darren Galsworthy
Freed
Drowning in Stars
Behind Her Eyes
The Girl in the White Van
Regretting You
Defending Jacob


Melinda Haiden's favorite books »

Featured

Protein Chocolate Chip & Blueberry Bagels

These are soooooo good! My kids ask me to make these ALL the time. Esp my picky eater, she loves them!! Def can add whatever you want to them, or as toppings. I love mine with either plain or strawberry cream cheese. Yum! I know what I am making this week! No judging, our microwave broke and we decided to order new appliances, these were just old and needed to go, had them for 8 years. I LOVE our new appliances!  Funny story content: I was making mini corndogs and the stupid muffins would not stop crumbling! I was pissed and kinda sorta hit the pan on the side of our counter until it dented! oops.  My son, the one speaking, loves throwing that in my face. 😀  You Will Need: 2 Cups Flour 1 tsp Salt 2 tsp Baking Powder 1 tsp Cinnamon 1 Cup Greek Whole Milk Vanilla Yogurt 2 tbsp Honey  Chocolate Chips/Blueberries (I used frozen wild ones, thawed) Melted Butter, brushed on top before cooking. Cook 400 degrees for 10-15 mins or until golden brown. 

Oreo Popsicles

Kai has been dying to make her own featured post on the blog, so here it is!! Now please keep in mind these photos may not be the best they are taken by a 9 year old who is very much in love with the idea of trying to make her own recipes (being like her mama I LOVE IT). There is not much to say here about these, she loves making her own popsicles and there will be MUCH more coming from her so be on the lookout for sure!
You Will Need:
Oreo's
2 Vanilla Yogurt
1 1/2 Cups Milk
2 tbsp Maple Syrup

Place oreos in a zip-lock and crush them 
Add yogurt to milk in a bowl
Mix until well combined 
Add crushed oreos
Mix until combined 
Pour into measuring cup or cup to help you pour into the molds
Add the maple syrup and mix
Now pour the mixture into your molds
Place top on the mold, be sure you DO NOT have anything on the outside of the mold tops as it will be VERY hard to get the top off (we learned the hard way)
There they are! Kai's homemade Oreo popsicles! 
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