Hamburger Buns

We make lots of hamburger buns, freeze them and use them as needed. It saves money, time and effort when I need buns. Plus, I can control the ingredients and can understand exactly what is in my families food, which means a lot to me. It is my mission to make sure my family gets the best always. 

You Will Need:

5 Cups Flour

2 Cups Warm Water

4 tbsp Honey or Sugar

3 tsp Yeast

1 tsp Salt

2 tbsp Oil

Bake at 350 degrees until golden brown and hollow sounding. I baked these for 30 minutes then checked them. You can def add melted butter on top and then sesame seeds but my kids do not like that.