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Melinda's books

I Am Watching You
The Maid
Hopeless
It Ends with Us
Unmissing
The All New Ball Book Of Canning And Preserving: Over 200 of the Best Canned, Jammed, Pickled, and Preserved Recipes
Ball Complete Book of Home Preserving
Jurassic World: The Official Cookbook
Halo: The Official Cookbook
Ugly Love
Verity
Where the Crawdads Sing
The Moonlight Child
Becky: The Heartbreaking Story of Becky Watts by Her Father Darren Galsworthy
Freed
Drowning in Stars
Behind Her Eyes
The Girl in the White Van
Regretting You
Defending Jacob


Melinda Haiden's favorite books »

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Sourdough Starter

This actually works WELL! We had an issue with gnats recently and they kept getting into our starter so we had to start over. Thankfully, I think we got the gnats gone. Turned out there was a towel in our pantry that was covered in fruit that someone wiped up and did not know. Now it's gone. You Will Need: 100g Water (filtered) 100g Flour 1 tsp Yeast 

Lemon Blueberry Cookies

These cookies my daughter made, she did an amazing job! I dislike blueberries, but I ate me a crap load of these babies! They were amazing. My daughter is starting her own section on my blog and YouTube "Kiss & Bake Up" I could not be prouder of her for wanting to follow her passion of baking. I love to cook, do not like baking. She loves to bake, does not like cooking lol we are complete opposites! I LOVE IT!! I feel like this brings us closer together. I do the cooking and she does the baking, we are normally in the kitchen together most days. Since coming off her seizure medications, she has really changed! I love this women she is becoming every day. She has started playing piano sooo much more now, even with two hands. Before, she only played with her right hand and never could get her brain to figure out how to use both. Now, she has it DOWN!! and boy it is the most beautiful thing I've ever heard! I will have to post a short next time she plays. 
You Will Need:
3/4 Cup Butter, Room Temp. 
4 oz. Cream Cheese, Room Temp.
1 3/4 Cups Sugar
1 Egg
1 tsp Vanilla
4 tbsp Lemon Juice
2 tbsp Lemon Zest
1 tsp Salt
1/2 tsp Baking Soda
3 Cups Flour
1 Cup White Chocolate Chips (I only use Ghirardelli)
1 Cup Fresh Blueberries 

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