Growing up I remember LOVING Chalupa's from taco bell, it was my go to with a nacho bell grande. I have not had either of those in probably 15 years! That seems insane to me. I wanted to give my kids a chance to try something different for taco Tuesday and I recalled how much I LOVED these! Homemade to me, is that way to go. Now, next time we will roll these out a LOT more since they were pretty tiny. Tiny but amazing!
You Will Need:
3 Cups Flour
2 tbsp Baking Powder
1 tsp Salt
2 tbsp Butter, melted
1 1/4 Cup Milk
Oil, for frying (I used avocado oil)
Toppings:
Lettuce
Pinto Beans
Tomatoes
Olives
Sour Cream
Nacho Cheese
Taco Beef
Shredded Cheese
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